Dining Hall & Meals

Each unit’s assigned table servers will arrive at the dining hall 15 minutes before each meal to set the tables. Units will line up 10 minutes before the meal in formation on the parade field in front of the Flag Poles. Meals are served “family-style” in the air-conditioned Earl Jarvis Dining Hall at Camp Lewallen.

During your dining hall orientation, your unit will learn about their Table Servers duties. These will include setting the tables and cleaning up after each meal. These are the steps necessary to help ensure a smooth dining experience at each meal.

There is a sign up sheet in the Dining Hall for unit leaders to volunteer to help plate bussing, scraping and the dish window. Please have each of your leaders sign up for a couple of meals so that we have coverage. This will greatly help the Dining Hall Steward and their assistant. Your help is greatly appreciated.

Special Diet Requests

Allergies and special diets are a common concern of our campers. Our food service providers are happy to accommodate any diet for religious, medical, or allergy needs; however, a form must be submitted three weeks prior to arrival. The online form can be found at www.stlbsa.org/camps under the resources menu.